High quality Guar Gum

High quality Guar Gum

6.00 - 51.00 USD ($)/Kilograms

Product Details:

  • Type Herbs Powder
  • Treatments & Functions Herbal Products
  • Age Group For Adults
  • Storage Instructions Dry Place
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High quality Guar Gum Price And Quantity

  • 6.00 - 51.00 USD ($)/Kilograms
  • 25

High quality Guar Gum Product Specifications

  • For Adults
  • Herbal Products
  • Herbs Powder
  • Dry Place

High quality Guar Gum Trade Information

  • Days after Acceptance (DA) Delivery Point (DP) Telegraphic Transfer (T/T)
  • 10000 Per Month
  • 1 Week
  • Yes
  • Contact us for information regarding our sample policy
  • Drum
  • Western Europe Asia Australia North America Eastern Europe Central America Middle East South America Africa

Product Description

Our customer-centric approach and sound capabilities enable us to emerge as a trusted organization engaged in offering High quality Guar Gum. It is derived from the ground endosperm of the  seed of the guar plant. Used as thickener, emulsifier and stabilizer, our powder is packed in moisture free packaging materials. Available in different quantity packaging options our High quality Guar Gum is offered at the affordable prices. 

Features:

  • Off white powder
  • Moisture proof
  • Rich source of protein

Specifications

Guar gum, also known as Gum cyamopsis or guar flour, is derived from the ground endosperm of the  seed of the guar plant, Cyamop

NUMBER E-412 E-412 E-412 E-412
Mesh 40.60 100 200 200
APPEARANCE off-white Powder off-white Powder off-white Powder off-white Powder
MOISTURE 12% Max. 12% Max. 12% Max. 12% Max.
PROTEIN
(N X 6.25)
5% Max. 5% Max. 5% Max. 5% Max.
ASH 1.0% Max. 1.0% Max. 1.0% Max. 1.0% Max.
ACID INSOLUBLE RESIDUE(A.I.R.) 3% Max. 3% Max. 3% Max. 3% Max.
GUM CONTENT
(by difference)
80% Min. 80% Min. 80% Min. 80% Min.
pH
(1% Solution)
5.5–6.5 5.5–6.5 5.5–6.5 5.5–6.5
VISCOSITY 24 Hours (1% Sol. Brookfield RVT Viscometer 25°C, Spindle No. 4, 20 rpm) 2000 CPS Min. 3000 CPS Min. 3500 CPS Min. 5000 CPS Min,
Total Plate Count (/gram) < 5000 < 5000 < 5000 < 5000
Yeast and moulds (/gram) < 500 < 500 < 500 < 500
Coliforms Negative Negative Negative Negative
Salmonella Negative Negative Negative Negative
BRAND & GRADE NAME SIL 3/35 SIL3/50 SIL 2/60 SIL 2/70
E. NUMBER E-412 E-412 E-412 E-412
Mesh 300 300 200 200
APPEARANCE off-white Powder off-white Powder off-white Powder off-white Powder
MOISTURE 12% Max. 12% Max. 10% Max. 10% Max.
PROTEIN
(N X 6.25)
5% Max. 5% Max. 5% Max. 5% Max.
ASH 1.0% Max. 1.0% Max. 1.0% Max. 1.0% Max.
ACID INSOLUBLE RESIDUE(A.I.R.) 3% Max. 3% Max. 3% Max. 3% Max.
GUM CONTENT
(by difference)
80% Min. 80% Min. 80% Min. 80%Min.
pH
(1% Solution)
5.5–6.5 5.5-6.5 5.5-6.5 5.5–6.5
VISCOSITY 24 Hours (1% Sol. Brookfield RVT Viscometer 25°C, Spindle No. 4, 20 rpm) 3500 CPS Min. 5000 CPS Min. 6000 CPS Min. 7000 CPS Min.
Total Plate Count (/gram) < 5000 < 5000 < 5000 < 5000
Yeast and moulds (/gram) < 500 < 500 < 500 < 500
Coliforms Negative Negative Negative Negative
Salmonella Negative Negative Negative Negative
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