We have been recognized amongst the leading organizations engaged in offering Garlic oil. It is produced by steam distillation of the crushed garlic, the bulbs of Allium Sativum. This oil has antibacterial, antiseptic as well as anti-hypertensive properties. The oil prevents infections as well as being useful in treating cases of colds, bronchitis as well as flu symptoms. Garlic oil helps in rejuvenating the body and relieving it of tiredness. We offer this oil at affordable prices.
Features:
Listing Description
Garlic Oil is produced by steam distillation of the crushed garlic, the bulbs of Allium Sativum
Garlic Oil is produced by steam distillation of the crushed garlic, the bulbs of Allium Sativum which is grown all over the world in temperate areas.
Detailed Description
Tests | Specification | Method | |
Organoleptic Characteristics | |||
Appearance | Clear yellow liquid | In house method | |
Odour | Fried, roasted and sulphury | In house method | |
Specific gravity | 0.850 to 0.950 | FCC VIIth Edition | |
Refractive index | 1.400 to 1.500 | FCC VIIth Edition | |
Physico-chemical Characteristics | |||
Solubility | Soluble in oil | In house method | |
Heavy metals | |||
Lead | <5 ppm | AOAC 16th Edition | |
Arsenic | <3 ppm | AOAC 16th Edition | |
Cadmium | <1 ppm | AOAC 16th Edition | |
Mercury | <1 ppm | AOAC 16th Edition | |
Microbiology | |||
Total plate count | <10 cfu/gm | BAM, online January 2001 | |
Total yeast and mould count | <10 cfu/gm | BAM, online January 2001 | |
E.coli | <3 MPN/gm | BAM, online September 2002 | |
Salmonella | Absent in 25g | BAM, online December 2007 |